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June 15, 2010
now just listen.
hello people of earth with pcs and or macs and today's recipe is from my great grandma's ( mema Fannie ) coconut pie you need: 4 eggs, beaten; 2 c. sugar; 2 T. flour; 1 c. buttermilk; 1/2 c. margarine, melted; 1 tsp. vanilla; 1 (8-oz.) can coconut; 2 unbaked pie shells; to make the pies, preheat oven to 350 degrees. Mix together eggs, sugar, flour, buttermilk, margarine, vanilla and coconut. Pour into unbaked pie shells. Bake for 25 minutes. Should be brown on top and shaky in the middle. Let cool before serving.
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